June 27
Vermont’s remarkable Civil War battlefield record is well documented, but little is known of how Vermont women sustained the home front. Historian Howard Coffin explains how women took on farming, worked in factories, served as nurses in the state’s military hospitals, and more.
July 16
Common garden vegetables have long and fascinating histories. Science and history writer Rebecca Rupp will discuss the stories behind many of our favorites, among them the much-maligned tomato and potato, the (mostly) popular pumpkin, and Vermont’s dynamic duo of kale and Gilfeather turnip.
Poet Sarah Audsley joined us at the Taconic Mountains Ramble State Park for Words in the Woods.
Humanities Camps are filled with reading and writing projects, field trips, and outdoor activities.
We won a 2020 Schwartz Prize for best public humanities programming in the U.S. for Vermont Reads 2019: “March: Book One.”
We supported Historic New England’s “More than a Market” project that explored the experiences of new Americans through food markets.
Our free public events help bring the power of the humanities to communities across Vermont.
